It’s been a good while since I’ve done any baking. This weekend was a rainy one, perfect for indoor project including spending some time in the kitchen. Butterscotch Toffee Blondies have a taste similar to a chocolate chip cookie bar but include butterscotch and toffee chips instead of chocolate chip ones. After one small bite of this delicious treat, I knew that this recipe will be one that I make time and again.
Butterscotch Toffee Blondies are moist on the inside and slightly crunchy on the outside.
Mr. SP, my father-in-law, and Sherman enjoyed a few of these Sunday night while watching football. I doubt if the rest of the pan makes it until the end of the week. They are addictively good!