Early this summer, Kevin and Amanda posted a recipe for Peanut Butter Rice Krispy Treat Pralines that I thought looked to good not to try. I bought the ingredients the next day, printed the recipe, and almost three months later finally tried this yummy treat for myself.
I found that these are best enjoyed within a day or two after they are made. I made them on Sunday and by Tuesday evening the Rice Krispies were no longer crisp. (Not that it stopped us from continuing to eat them!)
Do you like nuts in a dessert? Pecan Pie or Peanut Brittle need nuts but if it’s a cookie, no nuts for me!